nutrient broth - definition. What is nutrient broth
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%ما هو (من)٪ 1 - تعريف

SCOTTISH SOUP
Scotch Broth; Scots broth

Nutrient agar         
  • Streak plate]]s of several bacterial species on nutrient agar plates
MEDIUM FOR GROWING MICROORGANISMS
Nutrient broth
Nutrient agar is a general purpose liquid medium supporting growth of a wide range of non-fastidious organisms. It typically contains (mass/volume):
Tryptic soy broth         
Tryptic Soy Broth; Trypticase soy broth
Tryptic soy broth or Trypticase soy broth (frequently abbreviated as TSB) is used in microbiology laboratories as a culture broth to grow aerobic bacteria. It is a complex, general purpose medium that is routinely used to grow certain pathogenic bacteria, which tend to have high nutritional requirements (i.
Nutrient         
SUBSTANCE THAT AN ORGANISM USES TO LIVE
Essential nutrient; Macro-nutrient; Macronutrient; Macro nutrient; Macronutrients; 9 essential nutrients; Essential nutrients; Macronutrient (nutrition); Macronutrient (ecology); Nutrients; Essential vitamins; Essential human nutrient; Micro and macro nutrients; Nutritients; Nutritives; Nutriments; Essential vitamin; Macro-Nutrients; Macronutrients for plants; Essential vitamins and minerals
·adj Nutritious; nourishing; promoting growth.
II. Nutrient ·noun Any substance which has nutritious qualities, ·i.e., which nourishes or promotes growth.

ويكيبيديا

Scotch broth

Scotch broth is a soup, originating in Scotland. The principal ingredients are usually barley, stewing or braising cuts of lamb, mutton or beef, root vegetables (such as carrots, swedes, or sometimes turnips), and dried pulses (most often split peas and red lentils). Cabbage and leeks are often added shortly before serving to preserve their texture, colour and flavours. The proportions and ingredients vary according to the recipe or availability. Scotch broth has been sold ready-prepared in tins for many years.

أمثلة من مجموعة نصية لـ٪ 1
1. In cell culture, virus grows in large tanks that contain cells floating in a nutrient broth.