noodle - Definition. Was ist noodle
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Was (wer) ist noodle - definition

TYPE OF STAPLE FOOD MADE FROM SOME TYPE OF UNLEAVENED DOUGH
Wide noodles; Egg noodle; Egg noodles; Buckwheat noodle; Noodles; Tallarines; Buckwheat noodles; Buckwheat noodles (disambiguation); Broad noodles; Wide egg noodles; Extra-wide noodles; History of noodles
  • A bowl of [[Bún thịt nướng]]
  • Stir-frying noodles using wok

Noodle         
Stupid person.
You Noodle! referring to the fact that the person commented on is equally smart as a cup of noodles.
noodle         
n.
Simpleton, fool (colloq.).
noodle         
noodle1
¦ noun a very thin, long strip of pasta or a similar flour paste.
Origin
C18: from Ger. Nudel, of unknown origin.
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noodle2
¦ noun informal
1. a stupid or silly person.
2. a person's head.
Origin
C18: of unknown origin.
--------
noodle3
¦ verb informal improvise or play casually on a musical instrument.
Origin
C19: of unknown origin.

Wikipedia

Noodle

Noodles are a type of food made from unleavened dough which is either rolled flat and cut, stretched, or extruded, into long strips or strings. Noodles are a staple food in many cultures (for example, Chinese noodles, Filipino noodles, Indonesian noodles, Japanese noodles, Korean noodles, Vietnamese noodles, and Long and medium length Italian pasta) and made into a variety of shapes.

While long, thin strips may be the most common, many varieties of noodles are cut into waves, helices, tubes, strings, or shells, or folded over, or cut into other shapes. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are often pan-fried or deep-fried. Noodles are often served with an accompanying sauce or in a soup. Noodles can be refrigerated for short-term storage or dried and stored for future use.

Beispiele aus Textkorpus für noodle
1. They resemble the La–Mian noodle, a traditional Chinese noodle that is made by repeatedly pulling and stretching the dough.
2. There is also egg noodle ramen with duck or pork (both 150 rubles). The drinks prices are extremely low, even for a noodle house.
3. The restaurant, constructed in Juche 4' (1'60), is a public catering establishment which serves the Pyongyang cold noodle, tray–noodle with minced meat and other national foods.
4. Kim‘s does the best takeaway noodle soup for 3.50, along with other rice and noodle dishes, but the soup is the winner.
5. Neither were kneidlach (matza balls), noodle kugel or cheese blintzes.