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Was (wer) ist Omelette - definition
FOOD DISH
Omelet; Omlette; Denver omelette; Denver omlette; Omelets; Omellette; Omellete; Denver Omelet; Japanese omelette; Cheese omelet; Omelettes; Western omelette; Ahmlet; Omelett; Western omelet; Egg white omelette; Tortilla francesa; Omelette Arnold Bennett; Indonesian omelette
![[[Bitter melon]] omelette, a common dish in [[Southeast Asia]]](https://commons.wikimedia.org/wiki/Special:FilePath/Neary Khmer, 2018-01-02 (009).jpg?width=200 "[[Bitter melon]] omelette, a common dish in [[Southeast Asia]]")
omelette
(US also omelet)
¦ noun a dish of beaten eggs cooked in a frying pan and usually served with a savoury topping or filling.
Origin
Fr., earlier amelette (alt. of alumette), var. of alumelle, from lemele 'knife blade'.
omelette
(omelettes)
Note: in AM, use 'omelet'
An omelette is a type of food made by beating eggs and cooking them in a flat pan.
...a cheese omelette.
N-COUNT
Omelet
·noun Eggs beaten up with a little flour, ·etc., and cooked in a frying pan; as, a plain omelet.
Wikipedia
Omelette
In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above. Whole eggs or egg whites are often beaten with a small amount of milk, cream, or water.
Beispiele aus Textkorpus für Omelette
1. Delia‘s recipe for Omelette Savoyard was particularly incendiary.
2. Or that you can‘t make an omelette without breaking eggs?
3. A three–egg omelette with cheese and chilli sauce contained the most salt.
4. And by Tuesday night, he may end up with an omelette on his baseball cap.
5. You cant make an omelette without breaking eggs and all that.