TANSIES - Definition. Was ist TANSIES
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Was (wer) ist TANSIES - definition

SPECIES OF PLANT
Tanacetum vulgare; Common Tansy; Golden Buttons; Bitter-buttons; Cow bitter; T. vulgare; Tansies; Bitter button; Bitter buttons; Common tansy; Golden buttons
  • Tansy flower: detail
  • Illustration of a tansy
  • Tansy (''Tanacetum vulgare'')
  • Tansy foil

Tansy         
·noun A dish common in the seventeenth century, made of eggs, sugar, rose water, cream, and the juice of herbs, baked with butter in a shallow dish.
II. Tansy ·noun Any plant of the composite genus Tanacetum. The common tansy (T. vulgare) has finely divided leaves, a strong aromatic odor, and a very bitter taste. It is used for medicinal and culinary purposes.
tansy         
['tanzi]
¦ noun a plant with yellow flat-topped button-like flower heads and aromatic leaves. [Tanacetum vulgare and related species.]
Origin
ME: from OFr. tanesie, prob. from med. L. athanasia 'immortality', from Gk.
Tansy Davies         
ENGLISH COMPOSER
Tansy Davies (born 29 May 1973, Bristol) is an English composer of contemporary classical music. She won the BBC Young Composers' Competition in 1996 and has written works for ensembles such as the London Symphony Orchestra, the BBC Symphony Orchestra and the BBC Scottish Symphony Orchestra.

Wikipedia

Tansy

Tansy (Tanacetum vulgare) is a perennial, herbaceous flowering plant in the genus Tanacetum in the aster family, native to temperate Europe and Asia. It has been introduced to other parts of the world, including North America, and in some areas has become invasive. It is also known as common tansy, bitter buttons, cow bitter, or golden buttons. The Latin word vulgare means "common".