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Was (wer) ist TANSY - definition
SPECIES OF PLANT
Tanacetum vulgare; Common Tansy; Golden Buttons; Bitter-buttons; Cow bitter; T. vulgare; Tansies; Bitter button; Bitter buttons; Common tansy; Golden buttons
tansy
['tanzi]
¦ noun a plant with yellow flat-topped button-like flower heads and aromatic leaves. [Tanacetum vulgare and related species.]
Origin
ME: from OFr. tanesie, prob. from med. L. athanasia 'immortality', from Gk.
Tansy
·noun A dish common in the seventeenth century, made of eggs, sugar, rose water, cream, and the juice of herbs, baked with butter in a shallow dish.
II. Tansy ·noun Any plant of the composite genus Tanacetum. The common tansy (T. vulgare) has finely divided leaves, a strong aromatic odor, and a very bitter taste. It is used for medicinal and culinary purposes.
Tansy cakes
MEDIEVAL PANCAKE
Tansy (food)
Tansy was a traditional Easter food in medieval English cuisine. Its name came from the Tanacetum vulgare plant.
Wikipedia
Tansy
Tansy (Tanacetum vulgare) is a perennial, herbaceous flowering plant in the genus Tanacetum in the aster family, native to temperate Europe and Asia. It has been introduced to other parts of the world, including North America, and in some areas has become invasive. It is also known as common tansy, bitter buttons, cow bitter, or golden buttons. The Latin word vulgare means "common".
Beispiele aus Textkorpus für TANSY
1. They had two children, Tansy and Clary, but the marriage crumbled after 10 years.