dried fruit - Definition. Was ist dried fruit
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Was (wer) ist dried fruit - definition

FRUIT FROM WHICH THE MAJORITY OF THE ORIGINAL WATER CONTENT HAS BEEN REMOVED
Fruit leather; Dry fruit; Dried fruits; Traditional dried fruit; Dried Fruits; Evaporated fruit; Evaporated fruits; Dehydrated fruit; Dry'd fruits
  • Sun-dried [[apricot]]s in a mountain-slope orchard of [[Turkey]]
  • barberries]].
  • 250px
  • Other types of dried fruit and nuts
  • Figs in the basket, Pompeii: Dried figs were very popular in ancient Rome.
  •  Nineveh: Procession through groves of date palms, one of the world's first cultivated trees
  • Both golden and conventional [[raisin]]s are made from the same grape. Golden raisins are treated with [[sulfur dioxide]].
  • Temple of Nahkt, Egypt. Harvesting grapes, many of which would be dried into raisins.
  • Tray Drying
  • Dozens of types of dried fruit and fruit leather at a market in [[Yerevan]]

dried fruit         
(dried fruits)
Dried fruit is fruit that has been preserved by being dried; used especially to refer to currants, raisins, or sultanas, which are kinds of dried grapes.
N-VAR
Dried fruit         
Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia, and is prized because of its sweet taste, nutritive value, and long shelf life.
Dried vine fruit         
WIKIMEDIA DISAMBIGUATION PAGE
Dried grape; Dried grapes
Dried vine fruit is a term given to all the varieties of dried grape produced. The need for this term came from the fact that the United Kingdom is the only country in the European Union which differentiates dried vine fruit into different types.

Wikipedia

Dried fruit

Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia, and is prized because of its sweet taste, nutritive value, and long shelf life.

Today, dried fruit consumption is widespread. Nearly half of the dried fruits sold are raisins, followed by dates, prunes, figs, apricots, peaches, apples, and pears. These are referred to as "conventional" or "traditional" dried fruits: fruits that have been dried in the sun or in heated wind tunnel dryers. Many fruits such as cranberries, blueberries, cherries, strawberries, and mango are infused with a sweetener (e.g. sucrose syrup) prior to drying. Some products sold as dried fruit, like papaya, kiwifruit and pineapple, are most often candied fruit.

Dried fruits retain most of the nutritional value of fresh fruits. The specific nutrient content of the different dried fruits reflects their fresh counterpart and the processing method.

Beispiele aus Textkorpus für dried fruit
1. Not including the illicit trade in opium, the nation‘s few exports include dried fruit and carpets.
2. It was commissioned by Whitworths which produces bags of dried fruit, nuts and seeds.
3. Dried apricots and figs Dried fruit in general is a good idea.
4. The first, Samoon Dried Fruit, is due to go to auction in March.
5. Sometimes the contraband is mixed with shipments of legal exports, such as almonds or dried fruit.