work the biscuit - Definition. Was ist work the biscuit
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Was (wer) ist work the biscuit - definition

WIKIMEDIA DISAMBIGUATION PAGE
The work; The Work (disambiguation)

work the biscuit      
This phrase was originally used in the context of a guy hitting on a girl or vice-versa.
Since it's conception, however, the phrase has been extended to include many other forms of action not necessarily related to dating rituals.
Check out Dave talking to Kelly. He's really working the biscuit.
Biscuit (bread)         
  • 1948 ad for Ballard Biscuits as described.
  • Biscuit with fried chicken thigh and sausage gravy at Biscuit Love in Nashville, Tennessee
  • As the English language developed, different baked goods ended up sharing the same name. The soft bread is called a biscuit in North America, and the hard baked goods are called biscuits in the UK.
  • Cheese-flavored drop biscuits
NORTH AMERICAN QUICK BREAD (NOT THE SAME AS A COOKIE)
Buttermilk Biscuits; Buttermilk biscuit; Cat head biscuit; Baking powder biscuit; American biscuit; Biscuit (North America)
In the United States and Canada, a biscuit is a variety of baked bread with a firm, dry exterior and a soft, crumbly interior. It is made with baking powder as a chemical leavening agent rather than yeast, and at times is called baking powder biscuit to differentiate it from other types.
Empire biscuit         
  • A batch of Belgium biscuits
SWEET BISCUIT (UK ENGLISH), COMPRISED OF 2 SHORTBREAD BISCUITS, WITH JAM FILLING BETWEEN THEM, TOPPED BY ICING AND A CANDIED FRUIT, TYPICALLY CHERRY. FOUND PRIMARILY IN COMMONWEALTH NATIONS, AND PARTICULARLY POPULAR IN SCOTLAND AND NORTHERN IRELAND
Empire biscuits; German biscuit; Belgian biscuit; Empire cookie
An Empire biscuit (Imperial biscuit, Imperial cookie, double biscuit, German biscuit, Belgian biscuit, double shortbread, Empire cookie or biscuit bun) is a sweet biscuit eaten in Scotland, and other Commonwealth countries. It is popular in Northern Ireland, and it is an iconic dish in Winnipeg,

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The Work