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cured$95101$ - Übersetzung nach spanisch
FISH TREATED BY CURING TO REDUCE SPOILAGE
Cured salmon
cured
adj. curado
ham
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![Finnish]] [[Christmas ham]]](https://commons.wikimedia.org/wiki/Special:FilePath/Christmas ham.jpg?width=200 "Finnish]] [[Christmas ham]]")
![Mazerolles]], Béarn, Pyrénées-Atlantiques](https://commons.wikimedia.org/wiki/Special:FilePath/Making Jambon de Bayonne--Step 4.jpg?width=200 "Mazerolles]], Béarn, Pyrénées-Atlantiques")
PROCESSED PORK FOODSTUFF
Hams; Ham (meat); Food ham; Smoked ham; Honey roested ham; Honey roasted ham; Hickory-smoked ham; Jambon d'Ardenne; Dry-cured ham; Cured ham; Prosciutto cotto; Neck ham; Jambon de Paris; Ham (Food); Processed ham; Dinner ham
jamon [Noun]
ham
PROCESSED PORK FOODSTUFF
Hams; Ham (meat); Food ham; Smoked ham; Honey roested ham; Honey roasted ham; Hickory-smoked ham; Jambon d'Ardenne; Dry-cured ham; Cured ham; Prosciutto cotto; Neck ham; Jambon de Paris; Ham (Food); Processed ham; Dinner ham
jamón cocido
corva
comicastro
nalgas
radioaficionado
ham actor: comicastro
mal cómico
corva
comicastro
nalgas
radioaficionado
ham actor: comicastro
mal cómico
Definition
ham
(hams, hamming, hammed)
1.
Ham is meat from the top of the back leg of a pig, specially treated so that it can be kept for a long period of time.
...ham sandwiches.
N-VAR
2.
If actors or actresses ham it up, they exaggerate every emotion and gesture when they are acting, often deliberately because they think that the audience will be more amused.
Thrusting themselves into the spirit of the farce, they ham it up like mad.
PHRASE: V inflects
Wikipedia
Cured fish
Cured fish is fish which has been cured by subjecting it to fermentation, pickling, smoking, or some combination of these before it is eaten. These food preservation processes can include adding salt, nitrates, nitrite or sugar, can involve smoking and flavoring the fish, and may include cooking it. The earliest form of curing fish was dehydration. Other methods, such as smoking fish or salt-curing also go back for thousands of years. The term "cure" is derived from the Latin curare, meaning to take care of. It was first recorded in reference to fish in 1743.
