nectarine - translation to γαλλικά
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nectarine - translation to γαλλικά

SPECIES OF FRUIT TREE (FOR THE FRUIT USE Q13202263)
Prunus persica; Nectarines; Nectarine; Freestone peach; Peach tree; Culture of peach; White peach; Peacherine tree; Peacherine; Peacherines; Elegant Lady; Amygdalus persica; Clingstone peach; Peaches; Brugnon; Persica platycarpa; Persica vulgaris; Prunus daemonifuga; Amygdalus nucipersica; Persica nucipersica; Amygdalus potanini; Persica potaninii; Peach trees; Prunus kunmingensis; Peachwood; Peach (fruit); Prunus nucipersica; Yellow peach; Yellow peaches; Draft:Nectarines; White flesh peach; White-fleshed peach; White nectarine; White-fleshed nectarine; White flesh nectarine; Peach cultivar; List of peach cultivars; Nectarine cultivar; Cling peach; George Cling; History of the peach; Breeding of peach; Peach breeding
  • Peach flowers
  • A peach flower with a [[bee]] pollinating it
  • Dried date, peach, apricot, and stones from Lahun, Fayum, Egypt, Late Middle Kingdom, [[Petrie Museum of Egyptian Archaeology]], London
  • Momotarō emerges from a peach.
  • 2}}-month period, from bud formation in early winter to fruit [[ripening]] in midsummer
  • Peaches at a roadside stand in South Carolina
  • [[Pierre-Auguste Renoir]], ''A Still Life Painting of Peaches'', 1881–82
  • White nectarines, whole and cut open
  • White peach of the clingstone variety

nectarine         
n. nectarine, type of peach with smooth skin (Food, Botany)
brugnon         
n. nectarine

Ορισμός

nectarine
['n?kt?r?n, -i:n]
¦ noun
1. a peach of a variety with smooth, thin, brightly coloured skin and rich firm flesh.
2. the tree that bears nectarines.
Origin
C17: from nectar + -ine4.

Βικιπαίδεια

Peach

The peach (Prunus persica) is a deciduous tree first domesticated and cultivated in Zhejiang province of Eastern China. It bears edible juicy fruits with various characteristics, most called peaches and others (the glossy-skinned, non-fuzzy varieties), nectarines.

The specific name persica refers to its widespread cultivation in Persia (modern-day Iran), from where it was transplanted to Europe. It belongs to the genus Prunus, which includes the cherry, apricot, almond, and plum, in the rose family. The peach is classified with the almond in the subgenus Amygdalus, distinguished from the other subgenera by the corrugated seed shell (endocarp). Due to their close relatedness, the kernel of a peach stone tastes remarkably similar to almond, and peach stones are often used to make a cheap version of marzipan, known as persipan.

Peaches and nectarines are the same species, though they are regarded commercially as different fruits. The skin of nectarines lacks the fuzz (fruit-skin trichomes) that peach skin has; a mutation in a single gene (MYB25) is thought to be responsible for the difference between the two.

In 2018, China produced 62% of the world total of peaches and nectarines.