يبستر - translation to English
Diclib.com
ChatGPT AI Dictionary
Enter a word or phrase in any language 👆
Language:

Translation and analysis of words by ChatGPT artificial intelligence

On this page you can get a detailed analysis of a word or phrase, produced by the best artificial intelligence technology to date:

  • how the word is used
  • frequency of use
  • it is used more often in oral or written speech
  • word translation options
  • usage examples (several phrases with translation)
  • etymology

يبستر - translation to English


يبستر      

pasteurize (VT)

pasteurize         
  • Louis Pasteur's pasteurization experiment illustrates the fact that the spoilage of liquid was caused by particles in the air rather than the air itself. These experiments were important pieces of evidence supporting the idea of the germ theory of disease.
  • lb}} of milk in a cheese vat
  • General overview of the pasteurization process. The milk starts at the left and enters the piping with functioning enzymes that, when heat-treated, become denatured and stop functioning. This prevents pathogen growth by stopping the functionality of the cell. The cooling process helps stop the milk from undergoing the [[Maillard reaction]] and caramelization.
PROCESS IN WHICH CERTAIN FOODS ARE TREATED WITH MILD HEAT IN ORDER TO ELIMINATE PATHOGENS AND EXTEND SHELF LIFE
Pasteurized; Pasturize; Pasteurize; Pasteurizing; Pasteurisation; Unpasteurized; Pasteurized milk; Pasteurised; Double pasteurization; Pasteruisaton; Pasturisation; Pasteurise; Pasteurising; Pasteurizer; Pasteurizations; Milk pasteurization; Milk pasteurisation; Pasteurised milk
يُبَسْتِر
pasteurize         
  • Louis Pasteur's pasteurization experiment illustrates the fact that the spoilage of liquid was caused by particles in the air rather than the air itself. These experiments were important pieces of evidence supporting the idea of the germ theory of disease.
  • lb}} of milk in a cheese vat
  • General overview of the pasteurization process. The milk starts at the left and enters the piping with functioning enzymes that, when heat-treated, become denatured and stop functioning. This prevents pathogen growth by stopping the functionality of the cell. The cooling process helps stop the milk from undergoing the [[Maillard reaction]] and caramelization.
PROCESS IN WHICH CERTAIN FOODS ARE TREATED WITH MILD HEAT IN ORDER TO ELIMINATE PATHOGENS AND EXTEND SHELF LIFE
Pasteurized; Pasturize; Pasteurize; Pasteurizing; Pasteurisation; Unpasteurized; Pasteurized milk; Pasteurised; Double pasteurization; Pasteruisaton; Pasturisation; Pasteurise; Pasteurising; Pasteurizer; Pasteurizations; Milk pasteurization; Milk pasteurisation; Pasteurised milk
VT
يبستر ، يعقم