qorma - translation to french
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qorma - translation to french

DISH ORIGINATING IN SOUTH ASIA OR CENTRAL ASIA
Qorma; Chicken Korma; Navratan korma; Mutton korma; Chicken korma; Mutton Korma; Kavarma; Draft:Kavarma
  • A chicken korma dish
  • Navratan korma (Mughal kitchen)
  • Potol ( pointed gourd) Korma, Kolkata, West Bengal, India

qorma      
n. qorma, creamy Indian dish consisting of meat/fish or vegetables cooked in a sauce enriched with cream

Definition

korma
['k?:m?]
¦ noun a mild Indian curry of meat or fish marinaded in yogurt or curds.
Origin
from Urdu ?orma, from Turk. kavurma.

Wikipedia

Korma

Korma or qorma (Hindi: क़ोरमा; Urdu: قورمہ; Bengali: কোরমা) is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi), water or stock, and spices to produce a thick sauce or gravy.