Taiwanese$81510$ - translation to English
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Taiwanese$81510$ - translation to English

SPRING PRODUCED BY THE EMERGENCE OF GEOTHERMALLY HEATED GROUNDWATER IN TAIWAN
Taiwanese Onsen; Taiwanese onsen; Taiwanese hot springs
  • Hot spring in Beitou Hell Valley
  • Guguan Hot Springs

Taiwanese      
adj. taiwanisch, sich auf die Insel Taiwan oder dessen Einwohner beziehend
fried rice         
  • ''Khao phat thale'', seafood fried rice
  • Cooking Chinese fried rice video
  • Indonesian]] ''[[nasi goreng]]'' with chicken, [[fried egg]], [[prawn cracker]] and vegetables
  • Filipino ''[[sinangag]]'', also commonly known as "garlic fried rice"
  • kimchi-bokkeum-bap]]''
  • Sri Lankan]] ''nasi goreng'' served with a fried egg
  • Cambodian seafood fried rice
  • ''[[Yángzhōu chǎofàn]]'' in Hong Kong, the most popular [[Chinese fried rice]]
  • Japanese-Chinese]] fried rice
COOKED RICE STIR-FRIED WITH EGGS AND OTHER INGREDIENTS
Fried Rice; Char png; Pork fried rice; Egg fried rice; Chicken fried rice; 炒飯; Sangag; Gisangag; Taiwanese Fried Rice; Lemon rice; Lemon Rice; List of fried rice dishes; Japanese fried rice; Fried rice by country; Indian fried rice; Bhuteko bhat; Nepali fried rice; Cambodian fried rice
gebratener Reis
soy sauce         
  • A bottle of commercially made light soy sauce
  • Soft serve]] usually topped with Thai sweet soy sauce served at [[Yaowarat]], [[Bangkok]], [[Thailand]]
  • ABC brand]] ''Kecap manis'' sweet Indonesian soy sauce is nearly as thick as [[molasses]]; right, ''Kecap asin''
  • Shoyu}} ramen
  • Soy and wheat with ''Aspergillus sojae'' cultures to brew soy sauce
  • Soy sauce is made from [[soybean]]s
  • Japanese supermarket soy sauce corner
  • ''Toyomansi'', a typical Filipino dipping sauce composed of soy sauce and ''[[calamansi]]'' spiced with ''[[siling labuyo]]''
  • Traditional Korean soy sauce
LIQUID SEASONING
Shoyu; Soya sauce; Syoyu; See yau; Jiàng yóu; Jiang you; Chiang-yu; Shôyu; Shooyu; Shouyu; Syôyu; Syooyu; Syouyu; Tamari sauce; Shoyu sauce; Sho-yu; Shô-yu; Kanchang; Kancang; Soysauce; Kecap; Kecap asin; Soy sauces; Soy Sauce; Nama shoyu; 酱油; 醬油; Shō-yu; Shōyu; Japanese soy sauce; Korean soy sauce; 醤油; しょうゆ; Kanjang; 간장; Toyomansi; Toyo't Kalamansi; Toyo't kalamansi; Toyo at kalamansi; Toyo at Kalamansi; Ganjang; Jiàngyóu; Liquid aminos; ซอสถั่วเหลือง; Silimansi; Soybean sauce; Taiwanese soy sauce; History of soy sauce
Soja Soße, aus Sojabohnen oder Weizen hergestellte Soße

Definition

Taiwanese
[t??w?'ni:z]
¦ noun (plural same) a native or inhabitant of Taiwan.
¦ adjective relating to Taiwan.

Wikipedia

Hot springs in Taiwan

Taiwan is part of the collision zone between the Yangtze Plate and Philippine Sea Plate. Eastern and southern Taiwan are the northern end of the Philippine Mobile Belt.

Located next to an oceanic trench and volcanic system in a tectonic collision zone, Taiwan has evolved a unique environment that produces high-temperature springs with crystal-clear water, usually both clean and safe to drink. These hot springs are commonly used for spas and resorts.

Soaking in hot springs became popular in Taiwan around 1895 during the 50-year long colonial rule by Japan.