alginic acid (english) - meaning, definition, translation, pronunciation

Part of Speech

Noun

Phonetic Transcription

/ælˈdʒɪnɪk ˈæsɪd/

Meaning and Usage

Alginic acid is a naturally occurring polysaccharide derived from brown seaweed. It is commonly used as a thickening agent, stabilizer, and emulsifier in food products, pharmaceuticals, and cosmetics. In the context of English usage, "alginic acid" is primarily encountered in scientific, medical, and dietary discussions rather than in everyday conversation, making it more prevalent in written contexts.

Frequency of Use

The term "alginic acid" is used relatively infrequently in general conversation but is more common in specialized fields such as food science, pharmaceuticals, and biology.

Example Sentences

1. Alginic acid is often used in the food industry to improve the texture of various products.

2. Alginic acid se utiliza a menudo en la industria alimentaria para mejorar la textura de varios productos.

3. Researchers have found that alginic acid can be beneficial for gastrointestinal health.

4. Los investigadores han descubierto que el ácido algínico puede ser beneficioso para la salud gastrointestinal.

5. In cosmetics, alginic acid acts as a moisturizing agent.

6. En cosméticos, el ácido algínico actúa como un agente hidratante.

Idiomatic Expressions

While "alginic acid" itself is not commonly found in idiomatic expressions, it relates closely to expressions in the realms of health, nutrition, and food science. Here are some example sentences that reflect related ideas:

1. It's important to keep your diet balanced, especially when incorporating substances like alginic acid.

2. Es importante mantener una dieta equilibrada, especialmente al incorporar sustancias como el ácido algínico.

3. Just as alginic acid binds with other ingredients, so too must we bind our knowledge with experience in the kitchen.

4. Así como el ácido algínico se une a otros ingredientes, también debemos unir nuestro conocimiento con la experiencia en la cocina.

5. When planning meals, think about the benefits of adding alginic acid for nutritional value.

6. Al planear las comidas, piensa en los beneficios de agregar ácido algínico para el valor nutricional.

Etymology

The term "alginic acid" is derived from "algin," which comes from the Latin word "alga," meaning "seaweed." The suffix "-ic" is used in chemistry to denote a relation to a particular compound or substance. Alginic acid was first isolated from the cell walls of brown algae in the late 19th century.

Synonyms and Antonyms

Synonyms: - Alginate (used in the context of its salt form) - Seaweed extract (general term)

Antonyms: - None directly, as "alginic acid" refers to a specific compound. However, alternatives like synthetic thickening agents could be seen as contrasting substances.