Noun
/ˈlæm.kɪl/
"Lambkill" refers to a plant known scientifically as Kalmia angusti folia, commonly recognized as a type of mountain laurel. This name is often used in reference to the plant's toxic properties, which make it harmful if ingested, especially by lambs, hence the name. The term is relatively niche and more common in specific contexts, such as botany or among farmers. It is infrequently used in everyday conversation, making it more prevalent in written contexts like academic papers or gardening literature.
Фермер предупредил своих пастушьих собак, чтобы те не гуляли близко к ягненковому жубенью.
Lambkill can be quite toxic to livestock if ingested in large quantities.
Ягненковое жубенье может быть довольно токсичным для скота, если его съесть в больших количествах.
While the flowers of lambkill are beautiful, they pose a danger to grazing animals.
The term "lambkill" isn't commonly used in idiomatic expressions in English. However, the notion of being cautious about toxic plants can lead to expressions that emphasize safety and awareness. Below are some idiomatic phrases and sentences that tie into the concept of caution or danger in a broader sense.
"Будьте осторожны, исследуя природу; есть много растений, похожих на ягненковое жубенье."
"Don’t let your guard down around potentially harmful plants like lambkill."
"Не позволяйте себе расслабляться вблизи потенциально опасных растений, таких как ягненковое жубенье."
"Just like with lambkill, some beautiful things can have hidden dangers."
The word "lambkill" is a compound of "lamb," referring to sheep, and "kill," which in this context originates from the Old Norse "killa" meaning "to cause to die." The term illustrates the dangerous nature of the plant, particularly in relation to young livestock like lambs that are particularly susceptible to its toxic effects.
This comprehensive breakdown of the term "lambkill" provides insight into its usage, meaning, and related concepts in the English language.