The word cogollo refers primarily to the young shoots or buds of plants, particularly the tender part at the center of a plant that is still growing. In a broader context, it can also mean the heart or core of something. The term is commonly used in botany to describe new growth in plants, such as cabbages or certain types of herbs, and it carries significance in gardening and agriculture.
In terms of frequency, cogollo is more commonly seen in written contexts like agricultural texts and discussions about botany, though it can occasionally be encountered in casual oral speech, particularly among speakers familiar with gardening or plant care.
The heart of the lettuce is very tender and delicious.
Necesitamos cuidar el cogollo para que la planta crezca sana.
We need to take care of the bud so the plant grows healthy.
Al abrir el cogollo, se puede ver cómo comienza a desarrollarse la flor.
The word cogollo may not be extensively used in many idiomatic expressions, but it is often associated with terms related to growth and vitality. Here are a few expressions that might incorporate the essence of cogollo:
"The core of the situation is the lack of communication."
"El cogollo del problema radica en la falta de preparación."
"The heart of the problem lies in the lack of preparation."
"Para entender el cogollo del asunto, debemos analizar los detalles."
The word cogollo has its origins in the Spanish language, deriving from the Latin word coagulare, which means "to curdle" or "to thicken." This reflects the role of the cogollo as a core part of a plant where growth and thickening occur.