Noun
/wa.ka.ˈmo.le/
"Guacamole" refers to a traditional Mexican dish made from mashed avocado mixed with various seasonings such as lime juice, onions, tomatoes, and cilantro. The word is frequently used in both oral speech and written context in the Spanish language due to the popularity of the dish, especially in American cuisine.
I love to eat guacamole with nachos.
¿Podrías hacer guacamole para la fiesta de esta noche?
"Guacamole" is not commonly part of idiomatic expressions in the Spanish language.
The word "guacamole" has its roots in the Nahuatl (Aztec) word "ahuacamolli," which is a combination of "ahuacatl" (avocado) and "molli" (sauce).