manteca de cerdo - meaning, definition, translation, pronunciation
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manteca de cerdo (spanish) - meaning, definition, translation, pronunciation


Part of Speech

Noun phrase

Phonetic transcription

mantɛka de θerðo

Translation options into English

Meaning

"Manteca de cerdo" translates to "pork lard" in English. It refers to the rendered fat obtained from pigs which is commonly used in cooking to add flavor and moisture to dishes.

Usage

This term is more commonly used in written contexts or in more formal conversations rather than everyday oral speech. It is often found in recipes or culinary discussions.

Example Sentences

  1. Me encanta cocinar con manteca de cerdo.
  2. I love cooking with pork lard.

  3. La manteca de cerdo le da un sabor delicioso a las tortillas.

  4. Pork lard gives a delicious flavor to tortillas.

Idiomatic Expressions

Here are a few idiomatic expressions that feature the word "manteca" in the Spanish language:

  1. Echar manteca al fuego
  2. Meaning: To add fuel to the fire / To aggravate a situation
  3. Example: No le eches manteca al fuego, por favor.

    • Don't add fuel to the fire, please.
  4. No estar la manteca para bollos

  5. Meaning: Not being the right time for something
  6. Example: Creo que hoy no es la manteca para bollos.
    • I don't think today is the right time.

Etymology

The word "manteca" originates from the Latin word "medūlla," which means marrow or innermost part. It later evolved into "manteca" in Spanish.

Synonyms and Antonyms

By providing this information, I hope it helps you understand the term "manteca de cerdo" more comprehensively.



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