olleta - meaning, definition, translation, pronunciation
Diclib.com
ChatGPT AI Dictionary

olleta (spanish) - meaning, definition, translation, pronunciation


Part of Speech: Noun

Phonetic Transcription: - International Phonetic Alphabet: /oˈʎeta/ - Phonetic transcription in English: oh-YEH-tah

Meanings and Usage: "Olleta" is a dialectal term used in the Valencian Community, specifically in the region of Alicante, Spain. It refers to a traditional stew or pot containing various ingredients such as vegetables, meat, beans, and potatoes. It is a hearty dish typically cooked slowly over low heat.

This term is more commonly used in oral speech within the Valencian Community, especially in the Alicante area. It's a culinary term that may not be as frequently used in written contexts compared to spoken conversations among locals.

Verb Forms: "Olleta" is a noun, so it does not have different verb forms such as tenses or gerunds.

Examples in Sentences: 1. ¿Hoy cocinamos olleta de invierno? (Today, are we cooking winter stew?) 2. ¡Qué rico está el aroma de la olleta valenciana! (The aroma of Valencian stew is so delicious!)

Idiomatic Expressions: "Olleta" is not commonly used as part of idiomatic expressions in Spanish.

Etymology: The term "olleta" comes from Valencian, a dialect spoken in Valencia and the surrounding regions. It is related to the word "olla," which means pot or stew pot in Spanish.

Synonyms and Antonyms: Synonyms: - Guiso (stew) - Estofado (stew) - Cocido (cookery, stew)

Antonyms: - Ensalada (salad) - Postre (dessert)