résistant$1$ - traducción al
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résistant$1$ - traducción al

DIETARY FIBER
Resistant starches; Resistant Starch; Resistant Starches
  • A specially developed strain of barley, high in resistant starch

résistant      
n. rebel, mutineer, insurgent, one who resists authority
mégohm      
n. megohm, unit of measure for measuring resistance, equal to 1 million ohms (Electrical)

Definición

one
the upper limit of intoxication or exhaustion
after the second pint of gin, i was hard one-ing

Wikipedia

Resistant starch

Resistant starch (RS) is starch, including its degradation products, that escapes from digestion in the small intestine of healthy individuals. Resistant starch occurs naturally in foods, but it can also be added as part of dried raw foods, or used as an additive in manufactured foods.

Some types of resistant starch (RS1, RS2 and RS3) are fermented by the large intestinal microbiota, conferring benefits to human health through the production of short-chain fatty acids, increased bacterial mass, and promotion of butyrate-producing bacteria.

Resistant starch has similar physiological effects as dietary fiber, behaving as a mild laxative and possibly causing flatulence.