muffin$50747$ - definizione. Che cos'è muffin$50747$
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  • etimologia

Cosa (chi) è muffin$50747$ - definizione

TYPE OF BAKED PRODUCT
American muffin; Chocolate muffin; Blueberry Muffin; Muffins; Muffin paper cup; Vegan muffin; Bran Muffin; Muffin mix; Muffin paper cups; Pumpkin muffins; Corn muffin; Corn Muffin; Magdalenas; Muffin cup; Poppyseed muffin; Poppy seed muffin; Poppy seed muffins; Poppyseed muffins
  • Oat bran muffins
  • [[Poppyseed]] muffins on a plate
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  • A Victorian-era muffin man ringing a bell.
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Muffin top         
OVERHANGING FAT THAT SPILLS OVER THE WAISTLINE OF PANTS OR SKIRTS
Muffin Top; Muffin Tops; Muffin top stomach; Muffin top belly; Muffintop; Muffin-top; Muffin tops; Dunlap syndrome
A muffin top (also muffin-top) is a slang term typically used to describe a person's body fat that extends horizontally over the edges of the waistline of tightly fitting pants or skirts, visible when there is a gap between the upper and lower garment. The term is a reference to the way a muffin appears when it has been baked in a muffin tin, so that the top of the muffin extends horizontally over and around the top of the tin or casing.
Muffin-tin approximation         
SHAPE APPROXIMATION IN CHEMISTRY AND PHYSICS
Muffin tin approximation; Muffin tin potential; Muffin-tin potential
The muffin-tin approximation is a shape approximation of the potential well in a crystal lattice. It is most commonly employed in quantum mechanical simulations of the electronic band structure in solids.
Muffin         
A muffin is an individually portioned baked product, however the term can refer to one of two distinct items: a part-raised flatbread (like a crumpet) that is baked and then cooked on a griddle (typically unsweetened), or an (often sweetened) quickbread (like a cupcake) that is chemically leavened and then baked in a mold. While quickbread "American" muffins are often sweetened, there are savory varieties made with ingredients such as corn and cheese, and less sweet varieties like traditional bran muffins.

Wikipedia

Muffin

A muffin is an individually portioned baked product, however the term can refer to one of two distinct items: a part-raised flatbread (like a crumpet) that is baked and then cooked on a griddle (typically unsweetened), or a (often sweetened) quickbread that is chemically leavened and then baked in a mold. While quickbread "American" muffins are often sweetened, there are savory varieties made with ingredients such as corn and cheese, and less sweet varieties like traditional bran muffins. The flatbread "English" variety is of British or other European derivation, and dates from at least the early 18th century, while the quickbread originated in North America during the 19th century. Both types are common worldwide today.