purple broth basis - vertaling naar arabisch
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purple broth basis - vertaling naar arabisch

SCOTTISH SOUP
Scotch Broth; Scots broth

purple broth basis      
‎ أَساسُ المَرَقِ الأُرْجُوانِيُُّ‎
PURPLES         
  • [[Cadbury]] logo as displayed at Cadbury World in Bournville, England
  • Galicia]].
  • Byzantine Emperor [[Justinian I]] clad in Tyrian purple, 6th-century mosaic at [[Basilica of San Vitale]]
  • url-status=dead }}</ref>
RANGE OF COLORS WITH THE HUES BETWEEN BLUE AND RED
List of terms associated with the color purple; Purple vs. violet; Purple (color); Heather Purple; Words which rhyme with Purple; Purple (colour); Northwestern Purple (color); Purples; Purple flowers; Symbolism of purple; 800080; Bluish red

ألاسم

أُرْجُوَان

الفعل

اِحْمَرَّ

الصفة

أُرْجُوَانيّ

purplish         
  • RSC]] journal named after Perkin
  • [[Han purple]] and [[Han blue]] were synthetic colors made by artisans in China during the [[Han dynasty]] (206 BC to 220 AD) or even earlier.
  • Heliotropium peruvianum]]
  • Byzantine Emperor [[Justinian I]] clad in Tyrian purple; 6th-century mosaic in the [[Basilica of San Vitale]]
  • ''[[Cattleya labiata]]''
  • Milk thistle flowerhead
  • Garden [[Phlox]] (''Phlox paniculata'')
  • Purple Pansy]]
  • ''[[Veronica prostrata]]'', for which the color ''veronica'' is named
  • a similar shade to the cloth.
  • Mulberry]] fruits
  • Mallow]] wildflower
VARIATIONS OF THE COLOR PURPLE
Thistle (color); Royal purple (color); Purplish; Psychedelic purple; Variations of purple; Electric purple; Phlox (color); List of shades of purple; Rebecca purple; Mardi Gras purple; BF00FF
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Definitie

Purples

Wikipedia

Scotch broth

Scotch broth is a soup, originating in Scotland. The principal ingredients are usually barley, stewing or braising cuts of lamb, mutton or beef, root vegetables (such as carrots, swedes, or sometimes turnips), and dried pulses (most often split peas and red lentils). Cabbage and leeks are often added shortly before serving to preserve their texture, colour and flavours. The proportions and ingredients vary according to the recipe or availability. Scotch broth has been sold ready-prepared in tins for many years.