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Что (кто) такое croûton - определение
PIECE OF SAUTÉED OR REBAKED BREAD, OFTEN CUBED AND SEASONED, ADDED TO SALADS, SOUPS, STEWS, OR EATEN AS A SNACK
Croutons; Croûton; Cruton; Sippet
.jpg?width=200 "Croutons atop a salad.")
.jpg?width=200 "Cheese-covered croutons in an onion soup.")
Crouton
A crouton is a piece of rebaked bread, often cubed and seasoned. Croutons are used to add texture and flavor to salads—notably the Caesar salad—as an accompaniment to soups and stews, or eaten as a snack food.
crouton
Varient of the work cretin- has less 'sting' more affection.
Don't be such a crouton- you didn't mean to kick the cat, so suicide is not neccessary.
Don't be such a crouton- you didn't mean to kick the cat, so suicide is not neccessary.
crouton
(croutons)
Croutons are small pieces of toasted or fried bread that are added to soup just before you eat it.
N-COUNT: usu pl
Википедия
Crouton
A crouton is a piece of toasted or fried bread, normally cubed and seasoned. Croutons are used to add texture and flavor to salads—notably the Caesar salad— as an accompaniment to soups and stews, or eaten as a snack food.
